Our Reserve Caviar is as exclusive as it gets. Produced in limited quantities, these large, tawny brown to platinum pearls pack a light, nutty flavor that’s delicate and refined. A Caviar Bump will let its subtle elegance shine through, while the creamy finish lingers just enough to leave you wanting more. For the perfect pairing, enjoy it with a smooth shot of premium spirt (typically vodka). It’s the luxury you didn’t know you were missing.
INGREDIENTS:
Farmed California White Sturgeon Roe and fine Sea Salt.
Allergens: Fish, Sturgeon
Contents: 96.5% Caviar, 3.5% Salt
Get the perfect bump:
Make a fist
Use a non-reactive spoon, such as mother of pearl
Place a spoonful of caviar between the first knuckle and the thumb
Lick the caviar off the hand, pushing the tongue against the palate.
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Where is your caviar from?
From the heart of Northern California, our caviar begins with legendary craftsmanship at the only eco-certified sturgeon farm in the U.S. Raised with care, free from antibiotics or hormones, our White Sturgeon thrive in pristine waters just miles from their natural Sacramento River habitat. Sustainability isn’t a trend—it’s our foundation.
Tap below to discover the farm behind the finest caviar.
Shop Kilo Caviar
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made for living
Kilo Caviar is for the dreamers and dreams are real.
This life of ours, this a wonderful life.
Kilo is here to remember the little moments, like this, that were good.
CAUTION: May be habit forming.